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Care for High Carbon Stainless Steel items is crucial; it doesn't imply immunity to rust. To preserve the quality of Tojiro's Japanese Kitchen Scissors, made from this material, proper maintenance is essential. Avoid exposing them to harsh environments; never put them in the dishwasher or submerge them in water. After each use, ensure to clean them thoroughly to maintain their sharpness and hygiene. Inadequate cleaning, prolonged soaking, or dishwasher use can invite rust formation. Opt for gentle soap and water to cleanse, then dry with a towel promptly. Remember to clean them instantly after contact with acidic substances like lemons or certain fruits.
The scissors' detachable blade design offers added convenience, promoting hygiene. With its versatile functionality, they excel at tasks such as cutting poultry, vegetables, opening bags, cracking crabs, serving as a bottle opener, and effortlessly unscrewing jar lids. However, remember that the high carbon stainless steel demands the tender loving care that ensures its longevity and optimal performance. These precision scissors, proudly crafted in Japan, deserve the extra attention and care they require.
product information:
Attribute | Value | ||||
---|---|---|---|---|---|
color | Silver | ||||
material | INOX Stainless Stee | ||||
brand | Tojiro | ||||
blade_material | High Carbon Stainless Steel | ||||
product_dimensions | 8"L x 2.95"W | ||||
style | Japanese | ||||
item_weight | 5.3 ounces | ||||
finish_type | Brushed | ||||
handle_material | Stainless Steel | ||||
hand_orientation | Ambidextrous | ||||
global_trade_identification_number | 04960375018436 | ||||
manufacturer | Fujitora Kogyo | ||||
item_model_number | FK-843 | ||||
customer_reviews |
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best_sellers_rank | #173,223 in Kitchen & Dining (See Top 100 in Kitchen & Dining) #368 in Kitchen Shears | ||||
is_discontinued_by_manufacturer | No | ||||
date_first_available | August 12, 2012 |
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