Handcrafted Japanese Premier Kiritsuke Knife (8) for Pro Chefs: Master's Tool for Versatile Food Prep & Authentic Silver Finish

Enhance your culinary arsenal with the Shun Cutlery 8-inch Premier Kiritsuke Knife, the epitome of a must-have all-purpose food preparation tool. Renowned among master chefs, this Japanese knife excels in versatility and cutting prowess, seamlessly replacing a traditional chef's knife for any task. Its razor-sharp 16-degree edge, honed to perfection at 16 degrees, is adept at slicing, push cuts, and even rocking techniques, making it efficient for julienning, dicing, or brunoising vegetables with ease. It shines in preparing boneless meats and fish, ensuring clean and portion-controlled cuts thanks to its subtly curved edge.

Crafted with Shun's exclusive VG-Max core, the knife boasts 68 layers of corrosion-resistant, stain-proof stainless Damascus steel, guaranteeing a strong and durable edge that remains razor-sharp over time. The distinctive hammered Tsuchime finish not only enhances the knife's aesthetics but also facilitates effortless food release during cutting.

The handle, elegantly finished in walnut and contoured for ergonomic comfort, features Pakkawood, providing a secure grip and exceptional control. Designed with traditional artisanal craftsmanship, Shun knives draw inspiration from Japan's rich culinary heritage, ensuring every blade is meticulously handcrafted by skilled artisans, resulting in unparalleled quality and beauty.

Upgrade your kitchen with the Shun Premier Kiritsuke Knife, a versatile and high-quality addition that seamlessly integrates into any food preparation routine.

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