Handcrafted Japanese Shun Santoku Knife (7) - Asian-Inspired, Chef Alternative for Versatile Food Prep

A kitchen essential, the Shun Dual Core Santoku stands out not only for its functionality but also its captivating design. Its exquisite herringbone blade pattern and elegant PakkaWood handle make it a true work of art, destined to elicit admiration from both friends and neighbors. As an Asian-influenced chef's knife, the Santoku boasts a shorter stature than conventional counterparts, enhancing agility, lightness, and dexterity. The Damascus blade, a fusion of VG10 and VG2, two premium stainless steels, offers a sharp, durable edge through its alternating layers of steel.

Crafted with precision, the 7-inch Shun Dual Core Santoku excels at handling everyday culinary tasks with ease. Its design, featuring 71 precise micro-layers of high-carbon, high-chromium VG10 and VG2 stainless steel, ensures a long-lasting performance and razor-sharp cut.

The knife's handle, adorned with an ebony finish and a classic Japanese octagonal shape, provides a comfortable and secure grip, while the rabbet tang balances weight and facilitates nimble movements. The Shun Dual Core Santoku embodies traditional artisanal craftsmanship, skillfully honed by Japanese experts to create a knife that combines exceptional quality and aesthetics.

Invest in a masterpiece - a premium, beautifully crafted knife that seamlessly blends form and function, all proudly hand-made in Japan. The Shun Dual Core Santoku is more than just a tool; it's a culinary companion that elevates every kitchen experience.

product information: